Greek-American Historical Museum of Washington State

Greece

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Four children, 13 men named George, a happy family life and unselfish dedication to their church and community.

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In the 1900s many Greeks found financial success in the food and beverage businesses. Spiro “Spin” Nicon’s entrepreneurial skills, honesty and friendly personality made him one of those Greeks in Seattle.

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How better to keep community than through music and food. Demetrios “Takis” Dotis, one of the true masters of the bouzouki and experienced restaurateur, does both.